Split Red Lentil + Sun-Dried Tomato Hummus
Make this crowd pleaser when you are short on time. It's delicious, quick, and no one will ever know how little time it took you to make. This recipe also...
Recipes
Vegan
Everything Bagel Spice Biscuits
Give This Everything Bagel Spice mix hits all of the right umami notes and we've been sprinkling it on everything from avocado toast to Whole Grain Cheesy Crackers. It's the perfect addition...
Farro Pilaf with Squash & Hazelnuts
This simple recipe makes the perfect vegetarian side dish for holiday feasts and warming fall meals. We love the simple ingredient list and complex flavours this combination makes. Enjoy with...
Stewed Pinto Beans
This recipe perfectly showcases the amazing buttery texture of our Canadian-grown, organic Flourist Pinto Beans from Outlook, Saskatchewan. Cook up a batch to use in bowls through the week, or...
Sweet Potato Bowls with Black Beans
This recipe is indicative of the kind of easy to execute and nutritionally complete meals you'll find in Power Plates, a new plant-based cookbook from our friend and past collaborator,...
Black Bean Burgers
Many of you have been asking for an easy summer burger recipe. We are happy to report that this one fits the bill and more! Created for Food52 by our friend...