Recipes — Cooking Guide

Use The Whole Grain

When it comes to flour, it's no secret we are all about using it freshly milled. Freshly milled flour tastes...

November 15, 2021

Recipes

Flourist Laird Lentils: A Cooking Guide

Laird Lentils are credited with being the start of the Canadian pulse industry that we have today. They are great for...

February 20, 2019

Recipes

Flourist Navy Beans: A Cooking Guide

Our Flourist Navy Beans are a great alternative to canned beans as they cook up fast and are high in...

February 20, 2019