We had such great success with our Sourdough Cinnamon Buns that we thought we also needed a yeasted version as well! These have a buttery and...

We've written the steps for this recipe with rough times so that you can have fresh cinnamon buns for 9 AM the day after prepping....

This is a delicious grain salad idea for when you find yourself with beets in your fridge. Feel free to substitute any colour of beets...

7 Delicious Recipes for Laird Lentils  If you’ve got a box of our Flourist Laird Lentils in your pantry, you’ve got the start of many...

It often feels like a mad dash to get all of our favourite summer recipes in before the season's change. Here are 3 classics we...

This hearty lunch or side salad is the perfect vehicle for summer zucchini and fresh garden carrots and herbs. The spice mixture adds a layer...

This is a fantastic spring salad that is simple to make but very tasty and impressive to look at! We love to steam our lentils...

This recipe is so simple yet so delicious thanks to Halloumi cheese. The cheese is roughly torn and cooked in a pan prior to using...

This is a wonderful, easy meal that can be made with pre-cooked Navy Beans. The beans can be soaked and cooked days in advance. We...

Try this new recipe featuring our Classic Baked Beans and humble roasted potatoes! Our Classic Baked Beans are easily one of our most iconic recipes, and...

When the dark of winter persists and local produce variety is at its leanest, we are continually looking for ways to enjoy winter squash. Just...

A delicious seasonal salad featuring butternut squash, parsley and chickpeas.