Try this zingy, intensely flavoured dressing on all your favourite greens, if you have any left after making this tasty nugget potato salad. Add extra...

Enjoy this lovely protein rich salad featuring our premium Kabuli Chickpeas, aged cheddar and spring chives. Make double of the dressing recipe and use for...

Sometimes the best recipes are the most basic ones. Everyone should have a few simple preparation methods up their sleeves to ensure that good meals...

This lemon cake feels like biting into pure sunshine. We like how the thin glaze shatters and gives way to a tender crumb with bursts...

This is a great Sunday project meal that is delicious and extremely high in protein! With quinoa, eggs, cottage cheese, and feta, you'll be nourished...

This easy to assemble salad combines many winter staples all in one pretty place. We kept it simple with just Wheat Berries, but you could...

We re-visited our classic Pumpkin Loaf recipe and added a delicious cinnamon crumble throughout the middle and on top. Pumpkin Spelt Loaf 2.0~ adapted from...

We took our original Coffee Cake recipe and added a fall twist by incorporating a ribbon of smooth pumpkin butter throughout the middle. A great...

These bars highlight Flourist Sifted and Whole Grain Red Fife Flours, and its hard to not just eat one. We like eating these treats straight...

This delicious soup recipe is almost too easy. With only onions as the vegetables, it comes together with only a few ingredients and very minimal...

We love baking with plums as their flavours are deepened and they become juicier! This stunning cake highlights late summer and fall plums. Whole Grain...

Use this recipe when you've got zucchini to spare! You can also us this batter to make amazing muffins. We love Whole Grain Red Fife here...