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Recipes

Vegan Chocolate Tahini Cookies

This is one of our most beloved cookies at the bakery and we've adjusted the recipe so that you can bake them at home! Ensure that the tahini is well...

Pasta Bolognese Bake

This crave-worthy recipe features all the makings of a new family Sunday Dinner classic. Rich French Lentil Bolognese and our new 100% Durum Campanelle Pasta make a sophisticated combo that...

Chickpea Orzo Salad

When we teamed up with the team at Okanagan Pasta Co. to bring you our new pasta collection, we dreamed of having access to an Orzo made with our freshly...

Asparagus Ricotta Galette

We're celebrating spring by baking an asparagus galette with a light, ricotta cheese filling. This galette is best served slightly warm and would make a fantastic meal paired with a...

Split Red Lentil Dahl

This tasty recipe features our Split Red Lentils, and makes for a healthy, delicious, and easy lunch or dinner. Garnish this vibrant dahl with cilantro, black onion seeds, or a dollop of...

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