Whole Grain Power Cookies
These cookies are chock-full of goodness and almost all of the ingredients are produced in Canada. They are chewy with a hint of sweetness and have a delightfully surprising crunch...
Recipes
Flourist Sifted Red Spring Wheat Flour
Seeded Spelt + Currant Bread
This is the first variation we've tried since publishing our popular Quick No-Knead Recipe a little while back. We love the added touch of sweetness here and flavour that our...
Quick No-Knead Bread
Ever since we started milling flour, we've been searching for an easy bread recipe that makes you feel like a baking pro in less time, and with guaranteed results. We've...
Classic Banana Bread
There is certainly no shortage of banana bread recipes. What makes this one so delicious? The flavour is bold with banana, as this recipe contains a generous amount of bananas in...
Vegan Rye Brownies
These brownies were developed by our baker Alessandra, these flavourful brownies use our popular Flourist Whole Grain Rye Flour, providing the perfect complement for chocolate with its earthy flavour and whole grain,...
Spiced Lentil Loaf
This recipe came to us by way of one of our best customers, who shared the source of this tasty lentil loaf with us. The original recipe is a vegan version,...