Glazed Rhubarb Pound Cake
This lemony pound cake stays light and moist from the addition of ricotta. We love the pop of colour from the bright pink Rhubarb Glaze.Glazed Rhubarb Ricotta Pound Cake~ recipe by...
This lemony pound cake stays light and moist from the addition of ricotta. We love the pop of colour from the bright pink Rhubarb Glaze.Glazed Rhubarb Ricotta Pound Cake~ recipe by...
These Ginger Chews are a classic recipe that are made even tastier with the complex flavour of our Flourist Sifted Spelt Flour. Use a small cookie scoop as these will...
Since this recipe has very few ingredients, the flavour of our flour really shines through. These French shortbread cookies have a sandy but snappy texture, and are buttery and just...
The cream cheese frosting elevates this simple spiced cake to the next level. The original recipe calls for a 9 inch round cake pan but we baked it in two smaller cake pans...
These cookies have us revelling in our obsession about all things tahini, and sesame seeds too. They make the perfect snack for tea with friends, or as a quick post-lunch...
The fall season is synonymous with all things pumpkin. This flavourful loaf is full of warm spices and has just a touch of sweetness, it's delicious served with butter. You can...