Spinach, Leek + Goat Cheese Galette
This savoury galette filling is the perfect way to use up the winter leeks sitting in your crisper. Not only does it come together easily, but it's delicious tossed with pasta...
Recipes
Pastry
Apple Galette
Galettes, the free-form, open-face versions of pies are perfect for a crowd. You can keep them simple with a rustic presentation of fruit or step it up a level with a...
Classic Apple Pie
Nothing says fall more than a slice of classic apple pie, does it? This one features our new Flourist Whole Grain Einkorn Flour, which lends a deep rich flavour and distinct texture to...
Spanakopita Galette
Everyone's favourite flavours all wrapped up in a flaky galette crust? We knew we'd love this new savoury galette, and we're pretty sure you will too. Top with additional crumbled feta and...
Strawberry Custard Tart
We love when June arrives for obvious reasons, perhaps mostly for the arrival of the local strawberry season. Here we've paired it with a delicious homemade custard and a tasty Red...
Rhubarb Rye Galette
Rhubarb season is in full force and we love any excuse to bake with it! Our organically grown Rye has an aromatic and nutty flavour that holds up to the tartness...