Recipes
Cabbage + Farro Miso Soup
This simple soup is wonderful on a cold winter day, and is hearty enough to be a full meal in a bowl. With our protein-rich...
Wheat Berry Vegetable Gratin
This delicious adaptation of a recipe we first shared in 2016 is an updated version with added greens and aged cheddar instead of feta. We...
Two Bean Chipotle Chili
This super tasty chili is robust and filling with two beans and our high protein Golden Quinoa. Feel free to leave the quinoa out for...
Holiday Cookie Round-Up
The holidays are here and to help you get through, we have rounded up a few of our most festive cookie recipes. Many of these can...
Glazed Citrus Shortbread
This soft shortbread cookie has a bright and tangy flavour from both lemon and orange zest. The dough is versatile and can be used with...
Spiced Molasses Cookies
We love a great soft molasses cookie during the holidays and this one from Dessert Person is spice forward and perfect paired with a hot...
Mediterranean Vegetables + Barley
This is a tasty and super filling dish that makes a perfect side or a nutritious base for a grain bowl. Our Purple Barley is...
Cranberry Curd Tart
This stunning tart is a beautiful and fun shade of pink! To ease the prep work, this recipe can be made over several days. The...
Cheesy Skillet Beans
Make this recipe on cold nights when you just need comfort food. Stewed Pintos can be made ahead in big batches so all you need...
Use The Whole Grain
When it comes to flour, it's no secret we are all about using it freshly milled. Freshly milled flour tastes better and is better for...
Chickpea + Feta Bake
This delicious chickpea dish is super easy and impressive to make for guests or for an any season weeknight meal. Serve with cooked grains like...