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Recipes

Vegan Double Chocolate Cookies

A crisp exterior with a soft, rich, and chocolaty interior, this is an excellent cookie that also happens to be vegan. Using our Whole Grain Rye Flour adds a depth of...

Maple Blueberry Scones

We love the flavour and toothsome chew that whole grain flours add to baked goods, we used both whole grain and sifted flours in this recipe. Incorporating crème fraîche keeps...

Charlie Bird's Farro Salad

This was one of the first published recipes we shared here when we started our company, and after a few years we decided to re-visit it! Published in the New York...

Brie + Berry Galette

This outrageously tasty galette comes together with just a few ingredients. It's wonderfully adaptable based on which fruit you have available. Play with the amounts of sweetener to balance the...

Vanilla Peach Pie

Our favourite peach pie is simple and minimally sweet to showcase the flavour of summer peaches in the peak of their season. Enjoy with vanilla ice cream or whipped cream. Vanilla Peach...

Open Faced Blueberry Pie

This is an easy pie and it's the pie for peak blueberry season! Fresh berries are stirred into a sticky blueberry sauce and the whole mixture sets up perfectly so...

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