Open Faced Blueberry Pie
This is an easy pie and it's the pie for peak blueberry season! Fresh berries are stirred into a sticky blueberry sauce and the whole mixture sets up perfectly so...
This is an easy pie and it's the pie for peak blueberry season! Fresh berries are stirred into a sticky blueberry sauce and the whole mixture sets up perfectly so...
With prime salad season here at last, we rounded up a few of our favourite summer recipes all in one place. When it's hot outside, we like to cook early...
There are so many ways to enjoy our French Lentils in salads, but this combo is a favourite with walnuts and currants or dried cranberries. This recipe is incredibly simple, yet extremely satisfying! French Lentil...
Our Durum '00' Flour is milled from organically grown durum wheat from Upland Farm in Wood Mountain, Saskatchewan. We recommend to use this fine, sifted flour to create delicious home-made fresh pastas and to...
We like using whole grain flours to let their flavour shine in simple desserts like this traditional French clafoutis. Summer berries or sliced stone fruit can be substituted for the...
This simple summer salad shines with fresh local ingredients. Play with amounts of herbs and veggies to suit your preference. We love Farro in this salad, but Wheat Berries would...