Glazed Citrus Shortbread
This soft shortbread cookie has a bright and tangy flavour from both lemon and orange zest. The dough is versatile and can be used with cookie stamps, cookie cutters or...
Recipes
Spiced Molasses Cookies
We love a great soft molasses cookie during the holidays and this one from Dessert Person is spice forward and perfect paired with a hot beverage. Our Flourist Whole Grain...
Mediterranean Vegetables + Barley
This is a tasty and super filling dish that makes a perfect side or a nutritious base for a grain bowl. Our Purple Barley is super chewy and balances the...
Cranberry Curd Tart
This stunning tart is a beautiful and fun shade of pink! To ease the prep work, this recipe can be made over several days. The tart shell can be prepared...
Cheesy Skillet Beans
Make this recipe on cold nights when you just need comfort food. Stewed Pintos can be made ahead in big batches so all you need to do is simmer the...
Use The Whole Grain
When it comes to flour, it's no secret we are all about using it freshly milled. Freshly milled flour tastes better and is better for you, it's that simple. For...