Sesame Citrus Chickpeas
There's nothing better than having a batch of chickpeas on hand to whip up your favourite recipes! We love this new twist on a chickpea salad, play with the amounts...
Recipes
Farro Torta
Farro is a wonderful grain to cook in batches for use in many meals. It stores really well in the freezer and this recipe works wonderfully with frozen and thawed...
Sour Cream Coffee Cake
This is a classic coffee cake recipe that is incredibly moist and only improves in flavour the next day. We added a decadent Brown Sugar Espresso ribbon in the middle and...
Basic Sourdough Boule 2.0
A new crop of wheat means it was necessary to create a new recipe for our Basic Sourdough Boule. Each crop means a slightly different temperament of wheat, and this...
Lemony Spiced Lentil Soup
A soothing new soup recipe is something we all crave this time of year. Like most of our recipes, this one is simple to prepare and delicious. We pre-cooked our Flourist...
Spicy Cheddar Bean Dip
This dip is a major crowd-pleaser and is delicious either warm or cold. Use it with chips or as a spicy spread for sandwiches. Spicy Cheddar Bean Dip1 cup dry Flourist Pinto...