Since this recipe has very few ingredients, the flavour of our flour really shines through. These French shortbread cookies have a sandy but snappy texture,...

These muffins are bursting with blueberries and we love the texture and flavour that comes with using exclusively Flourist Whole Grain Spelt Flour. You can easily double the...

Making and maintaining a sourdough starter may seem complex, but it is actually quite simple. Wild yeast is in the air all around us, and...

Easy dreamy sandwich bread is here at last! Last year we created a Quick No-Knead Bread dough recipe that makes a beautiful boule that is sure...

Note: this recipe was originally published in 2019, and after much feedback and in response to a new wheat crop, we updated our recipe here....

We are often inspired by the beautiful food that award-winning food blogger and cookbook author Tara O'Brady produces out of her kitchen. We certainly have her to...

Our co-founder Janna Bishop made these cookies for friends of Flourist to great accolades. They are another delicious example of how our Sifted Flours can...

We're so excited to share this recipe for our popular Flourist Whole Grain Einkorn Flour, a collaborative recipe created by our friend Kristie Prior of A Sweet and Simple Kitchen. What's better than...

The cream cheese frosting elevates this simple spiced cake to the next level. The original recipe calls for a 9 inch round cake pan but we baked it...

This buttery and rich tea cake makes a perfect host gift over the holidays. With a fine and sandy crust and collapsed middle, it only...

This recipe comes to us by way of our customer Todd Smith, who dazzles us on Instagram with his fresh pasta making with our flours....

Give This Everything Bagel Spice mix hits all of the right umami notes and we've been sprinkling it on everything from avocado toast to Whole Grain...