This delicious curry comes together quickly with batch cooked Flourist Kabuli Chickpeas on hand. Serve it with anything you desire, such as cooked whole grains...

Our Flourist Kabuli Chickpeas are rich and creamy in flavour; as well as being much healthier and tastier than their canned counterpart. We always recommend...

This recipe is wonderful for those who enjoy seasonal vegetables from the barbecue. If you have a barbecue pan, you can 'roast' the zucchini as...

Make these easy and delicious chickpeas and devour them with a batch of homemade hummus. Double our Classic From Scratch Hummus recipe for a party-ready serving....

We created this refreshing spring salad in collaboration with Abigail's Farm, for an exclusive pop-up at the Aritzia Head Office here in Vancouver. Using in-season...

There's a lot to be said for the ease and convenience of keeping batch cooked grains and beans on hand. On busy days, a delicious...

This recipe caught our eye for the sheer look of how beautiful the finished dish is. When we realized we could use handmade Flourist Durum '00'...

A creamy soup is always a big hit in our households. This one is rich with coconut milk and full of solid nutrition from carrots...

It seems to be the general consensus that every kitchen should have a great recipe for the classic Indian chickpea dish known as Chana Masala....

One can never have too many ways to dress up hummus, especially during the holidays when celebrations are plenty. Canned artichoke hearts add another layer...

Make these delicious chickpeas when a snack craving hits. They are satisfying like a bag of chips, with the added benefit of beneficial fiber and...

This soup makes a wonderful, extra warming addition to your winter recipe repertoire. We think blended soups are especially comforting and allow the creamy texture...