There's nothing better than having a batch of chickpeas on hand to whip up your favourite recipes! We love this new twist on a chickpea...

A soothing new soup recipe is something we all crave this time of year. Like most of our recipes, this one is simple to prepare...

This is a creamy version of classic potato leek soup that has the added benefit of fibre and protein from our creamy Navy Beans. We...

This tasty loaf features our classic Sifted Red Spring Wheat Flour with the addition of Whole Grain Red Fife Flour. The result is a deeply...

Nothing beats a really good Panzanella, or more simply known as bread salad, when late summer tomatoes are at their peak and folks are enjoying the...

Our Cinnamon Raisin Bread has quickly grown to be a popular customer favourite at the bakery. Make it at home and enjoy this well-loved nostalgic...

This recipe is a spin on this recipe from our archives, but with a touch of white pepper and more vegetables and tomato. We love...

Make this salad to have on hand for lunches or as an add on to a green salad or grain bowl. Try different colours of...

This lovely soup was developed by our Kitchen Manager Cheryl, who swears by the health benefits of fresh turmeric. Use dried turmeric if you aren't...

We published our first version of this recipe back in the fall. We've since improved on this customer favourite, and we like the changes quite...

Make this meal with any cooked beans you have on hand,  an onion and some chopped carrots. It's proof that delicious, nourishing food doesn't need...

This soup is loaded with nutritious flavour and is easy as can be. We like it with a fresh slice of crusty sourdough and a...