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Recipes

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Hazelnut Jam Cookies

These delicious cookies are the perfect way to enjoy your favourite seasonal jam and the nutty flavour of our Flourist Whole Grain Einkorn Flour. Try them with walnuts instead of hazelnuts for...

Double Chocolate Walnut Cookies

Make these cookies when a major chocolate craving hits. We used dark chocolate and our nutty Sifted Spelt Flour, but experiment with different flours and chocolate to make this recipe...

Toffee Chocolate Chip Cookies

These chocolate chip cookies are extra flavourful and crunchy thanks to the use of Flourist Whole Grain Red Fife Flour and cornmeal. Toffee chips add a nice caramel note too. Toffee Chocolate...

Chocolate Digestive Biscuits

Digestive biscuits have a distinctive grainy flavour and a crunchy, tender texture. The chocolate coating on top makes them extra indulgent, and a perfect pairing with hot tea or coffee.  Chocolate...

Sablé Heart Cookies

Since this recipe has very few ingredients, the flavour of our flour really shines through. These French shortbread cookies have a sandy but snappy texture, and are buttery and just...

Zebra-Striped Shortbread Cookies

Our co-founder Janna Bishop made these cookies for friends of Flourist to great accolades. They are another delicious example of how our Sifted Flours can add so much flavour to...

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