This is one of our most beloved cookies at the bakery and we've adjusted the recipe so that you can bake them at home! Ensure...

We loved the flavour and chewiness of these cookies! Fermentation will continue as the dough rests and we preferred the deeper and fermented flavours after...

These cookies have all the characteristics of a Snickerdoodle, with a soft and chewy middle, lightly puffed edges and crackly tops that have been generously...

Make our best selling cookies at home with this amazing recipe. We use a custom 70% dark chocolate blend at the bakery, but you can...

This recipe divides the dough into four portions so there's room to play around with different fillings options - we love chocolate, nuts, currants and...

The holidays are here and to help you get through, we have rounded up a few of our most festive cookie recipes. Many of these can...

This soft shortbread cookie has a bright and tangy flavour from both lemon and orange zest. The dough is versatile and can be used with...

We love a great soft molasses cookie during the holidays and this one from Dessert Person is spice forward and perfect paired with a hot...

A crisp exterior with a soft, rich, and chocolaty interior, this is an excellent cookie that also happens to be vegan. Using our Whole Grain Rye...

These treats with surprise ingredients were developed with kids (and parents!) in mind. Adding legumes and lentils to baking creates a soft and cakey texture,...

This new version of the classic Oatmeal Raisin Cookie is another fantastic way to showcase the flavour and sweetness of whole grain flours. Use any...

These are the kind of cookies to bring to a party or to the office if you really want to be popular that day. The caramel...