Recipes

Spelt Snickerdoodles

Spelt Snickerdoodles

These cookies have all the characteristics of a Snickerdoodle, with a soft and chewy middle, lightly puffed edges and crackly tops that have been generously...

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Buttermilk Cheese Biscuits

Buttermilk Cheese Biscuits

These tasty cheese biscuits are delicious as is, but they are amazing fresh out of the oven with a little butter too. Buttermilk Cheese Biscuits2 cups (305) g...

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Sticky Toffee Pudding Cake

Sticky Toffee Pudding Cake

We turned our Sticky Toffee Pudding into a cake! The recipe calls for Flourist Whole Grain Red Fife Flour but you can also try different...

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Sticky Toffee Pudding

Sticky Toffee Pudding

A rich and satisfying dessert, Sticky Toffee Pudding feels like a warm hug in the middle of winter. We recommend serving these moist cakes with...

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Chocolate Sponge Cake

Chocolate Sponge Cake

This chocolate sponge cake is incredibly light while still packing a big chocolate punch. We like serving it with whipped cream and a sour cherry...

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Best Ever Chocolate Chip Cookies

Best Ever Chocolate Chip Cookies

Make our best selling cookies at home with this amazing recipe. We use a custom 70% dark chocolate blend at the bakery, but you can...

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Einkorn Banana Bread

Einkorn Banana Bread

It's been a while since we last posted a banana bread recipe and we thought it was time for a refresh! Try this tasty version...

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Rugalech

Rugalech

This recipe divides the dough into four portions so there's room to play around with different fillings options - we love chocolate, nuts, currants and...

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Glazed Citrus Shortbread

Glazed Citrus Shortbread

This soft shortbread cookie has a bright and tangy flavour from both lemon and orange zest. The dough is versatile and can be used with...

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Spiced Molasses Cookies

Spiced Molasses Cookies

We love a great soft molasses cookie during the holidays and this one from Dessert Person is spice forward and perfect paired with a hot...

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Cranberry Curd Tart

Cranberry Curd Tart

This stunning tart is a beautiful and fun shade of pink! To ease the prep work, this recipe can be made over several days. The...

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Use The Whole Grain

Use The Whole Grain

When it comes to flour, it's no secret we are all about using it freshly milled. Freshly milled flour tastes better and is better for...

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