Brioche Loaf

Brioche Loaf

Buttery soft Milk Bread

$8.00 Sale Save
Size Half Loaf

Try our buttery soft Brioche loaf! Our answer to a Pullman loaf, this pillowy bread makes the most wonderful sandwiches.

Made in house daily at our Commercial Street Mill + Bakery.

Ingredients: Organic Sifted Red Spring Wheat Flour, Apple Water, Sugar, Milk, Sugar, Sea Salt, Eggs, Milk, Butter, Yeast

Our Brioche Loaf is available daily by the full or half loaf.

Avais ailable daily by the half loaf or full loaf.

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Our Philosophy

Food Creates Connection

Canada produces some of the worlds best grains and beans. The world markets know this and a majority of these crops are highly sought after for export to other countries. Canada's hard red spring wheat is especially renowned for producing exceptional results in bread baking and pasta making.

Canadian-grown crops are valued for their safety, quality and high performance. Flourist exists to connect consumers with this high quality product and tell the stories of the families growing it.