We used our Brioche Dough to make tiny ham and cheese sandwiches, perfect for a large group because they are so fun to pull apart....

Celebrate plum season with these super flavourful crumble bars, with a rich flavour and chewy texture that is to die for. We used a mixture...

We really couldn't believe how easily this focaccia came together - golden all around with deep pockets of flaky sea salt. This recipe is very hands-off. Be...

These buns are the perfect way to enjoy all of your favourite burgers this summer. They do require a little planning since this recipe needs to...

Everyone's favourite flavours all wrapped up in a flaky galette crust? We knew we'd love this new savoury galette, and we're pretty sure you will too....

We love any excuse to spend time outdoors when the warm weather hits. Fire up the barbecue and enjoy these flavourful flatbreads with all your favourite...

We love when June arrives for obvious reasons, perhaps mostly for the arrival of the local strawberry season. Here we've paired it with a delicious homemade...

The flavour of our Flourist Sifted Red Spring Wheat Flour really shines here in a loaf that will make you crave tea time. Enjoy as a...

Just in time for Easter, this Hot Cross Bun recipe is simple and reliable for your holiday weekend. If you manage to have any left...

These cookies are chock-full of goodness and almost all of the ingredients are produced in Canada. They are chewy with a hint of sweetness and...

This is the first variation we've tried since publishing our popular Quick No-Knead Recipe a little while back. We love the added touch of sweetness...

Ever since we started milling flour, we've been searching for an easy bread recipe that makes you feel like a baking pro in less time,...