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Recipes

Flourist Sifted Red Spring Wheat Flour

Spiced Molasses Cookies

We love a great soft molasses cookie during the holidays and this one from Dessert Person is spice forward and perfect paired with a hot beverage. Our Flourist Whole Grain...

Brie + Berry Galette

This outrageously tasty galette comes together with just a few ingredients. It's wonderfully adaptable based on which fruit you have available. Play with the amounts of sweetener to balance the...

Vanilla Peach Pie

Our favourite peach pie is simple and minimally sweet to showcase the flavour of summer peaches in the peak of their season. Enjoy with vanilla ice cream or whipped cream. Vanilla Peach...

Maple Buttermilk Pie

The flavours of this pie from Four and Twenty Blackbirds remind us of cheesecake - smooth, tangy, creamy and sweet. Creators Emily and Melissa recommend using Grade B syrup because...

French Lentil Pot Pie

One slice of this French Lentil Pie is truly satisfying, we like it best served warm and with a side of Tomato Jam. A great weekend project to make the winter days just a little...

Cranberry Crumble Cake

This holiday cake is bursting with bright, tart cranberries. This recipe is adaptable depending on what seasonal fruit is available, try rhubarb in the spring or plums in the fall. Adjust the amount...

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