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Regular price

Whole Grain Red Spring Wheat Flour

36 reviews
Whole Grain Red Spring Wheat Flour
Whole Grain Red Spring Wheat Flour
Whole Grain Red Spring Wheat Flour
Whole Grain Red Spring Wheat Flour
Whole Grain Red Spring Wheat Flour
Regular price

Whole Grain Red Spring Wheat Flour

36 reviews

A delicious whole grain flour for adding to bread, and excellent in pancakes, banana bread and cookies! See our recipes for Whole Grain Red Spring Wheat Flour here.

Flourist Whole Grain Red Spring Wheat Flour is milled from organically grown Red Spring wheat from Laura, Saskatchewan. This flour contains 100% of the original grain, and is rich in fibre and flavour. Use it in breads, cookies, pancakes and any recipe that calls for whole wheat flour. You can also supplement sifted flours to add a whole grain flavour and nutrition boost.

High in protein, Canadian Red Spring wheat is the go-to grain for bread baking flour. Red Spring wheat accounts for the majority of wheat grown in Canada — and has garnered a reputation internationally for its superior milling and baking qualities.

Our hand-crafted Austrian stone mill slowly and gently crushes grain at a low temperature, a process that produces beautiful, aromatic, nutritious and delicious flour. The product bears little resemblance to the typical, highly processed shelf stable flour found on grocery store shelves. You’ll notice the difference right away: the colour is natural and the aroma is unmistakable.

We recommend storing our fresh flours in the fridge or freezer to maintain freshness. New to our flour or looking for more resources? Read our Beginner's Guide to Flourist Flour here.

Note that orders placed here are for shipping via Canada Post or UPS. To order for next day local pick-up or delivery, read our FAQ before heading to Bakery Orders. 

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4.9 Based on 36 Reviews
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Marcus S.
Canada Canada
Great flower!

Using it as part of a flour blend to make sourdough. I’m also using rye flour from Flourist. It turned out great!

Isabelle A.
Canada Canada
The best

Best ever flour

Karen S.
Canada Canada
Whole Grain Red Spring Wheat Flour FABULOUS

I was inspired by the recipe you sent for Digestive cookies ( an all time favourite of mine) so I ordered the flour! YES it is perfect! Thank you Flourist!

A Flourist  Customer
Anna F.
Canada Canada
Nourishing flour that’s excellent for baking

The red spring wheat flour is wonderful! Love that it’s whole grain and therefore much more nutritious. I baked with the sifted red spring flour and was nervous that the final product would by dry. The muffins I made weren't dry at all! Instead, they were fluffy and filling. Can’t recommend this flour and Flourist enough!

A W.
Canada Canada

Beautiful, fresh flour. So far, I have only used it in a batch of muffins (wonderfully light!). Can't wait to try it in other recipes.

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