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Recipes

Recipes

Nanaimo Bars

These Nanaimo Bars will remind you of the classic Canadian dessert, but with modern, sophisticated touches.  Nanaimo Bars~ Adapted from Chewy Gooey Cripsy Crunchy Melt-in-Your-Mouth Cookies by Alice Medrich 1 cup...

Cranberry Crumble Cake

This holiday cake is bursting with bright, tart cranberries. This recipe is adaptable depending on what seasonal fruit is available, try rhubarb in the spring or plums in the fall. Adjust the amount...

French Apple Cake

This is an incredibly moist and simple French cake with an abundance of fresh apples, there's just enough batter to hold all of the fruit together. You can also substitute pears...

Jam Streusel Cookies

With the abundance of summer jams we are often looking for more reasons to eat more. These cookies are extra decadent with the streusel topping and you may find yourself...

Spelt Zucchini Loaf

This is the time of year when the summer harvest is bountiful, when zucchini, tomatoes and corn are often present at every meal. Use up some of the zucchini by...

Rhubarb Crumble Bars

We decided to use our Plum Crumble Bar recipe and substitute it with fresh rhubarb jam, these bars travel well and do not disappoint! Extra crumble topping freezes easily and can be...

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