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Recipes

French Lentil, Turkey and Sunflower Seed Salad

French Lentil, Turkey and Sunflower Seed Salad

Recipes

French Lentil, Turkey and Sunflower Seed Salad

October 11, 2018


French Lentil, Turkey and Sunflower Seed Salad

Got leftover turkey? You're not alone. Bake a loaf of bread and enjoy this super tasty and way too easy salad on an open-faced sandwich. Another great recipe from our dear Production Manager Christian. 

French Lentil, Turkey and Sunflower Seed Salad 
1 cup of roasted turkey, diced
¼ of a carrot, diced
1 green onion, diced
¼ stalk of celery, diced
½ cup of cooked Flourist French Lentils (cooked and cooled )
¼ cup of toasted sunflower seeds
1 tbsp of chili oil
½ tbsp of dijon mustard
½ tbsp of cumin
1 tbsp lemon juice
½ cup mayonnaise 
½ tsp ground pepper 

Place all ingredients into a bowl and mix together well. Pile on top of your favourite toasted bread and devour. 

2 comments


  • Hello Patty! This recipe makes quite a bit – about 8 cups! I hope that helps.

    Shira McDermott on

  • How many servings does the recipe make?

    Patty Duquette on

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